Ribbit, Ribbit! Badass graffiti styled logo development for “The Frog“. A stunning new London restaurant concept by super talented chef Adam Handling. Adam was a finalist on Masterchef the professionals and has won both Scottish chef of the year and British chef of the year. The vibrant branding features the usual Fat Punk Studio flare/attention to detail with a design which really pops and stands out from the crowd. We treat all logos as pieces of art in their own right, going to extreme lengths to really push the boundaries for our clients to give them something truly memorable and one of a kind. Fat Punk Studio are currently helping with the exterior and interior of the restaurant so expect to see lots more exciting design work landing soon on a lilly pad near you.
We also designed/created the bespoke labels for “The Frog Gin” by Adam handling. Every drop of “The Frog Gin” is distilled to reflect the Asian influence of Adam’s food, highlighting some of his very best flavours. A special botanical selection, with hints of lime, grapefruit and lemongrass, conjures a delicious Asian inspired London Dry Gin with an incredibly fresh yet floral character to really get your taste buds hopping…..ribbit. Be sure to give it go when you visit the restaurant and tweet us with your pics!
The restaurant doors opens on the 7th June 2016 so be sure to reserve your table and sample some of Adams world beating food.